Lohri is an agricultural festival primarily observed by Sikh and Hindu communities of Punjab, Haryana, Himachal Pradesh, Delhi, and Jammu. Traditionally, it marks the harvesting of the rabi crops, especially sugarcane, and is considered a thanksgiving to the Sun and Fire deities.
The central ritual involves lighting a bonfire in the evening. Families and communities gather around the fire, offering sesame seeds (til), jaggery (gur), peanuts, and popcorn to the flames while singing folk songs like Sundar Mundriye. Newlywed couples and newborns receive special blessings. People dance the Bhangra and Gidda, sharing festive foods like sarson da saag and makki di roti.
Where it’s celebrated in India: Primarily in Punjab, Haryana, Himachal Pradesh, Delhi, and parts of Jammu.
| By Type | Sikh Festivals , Harvest Festivals , Cultural Festivals , Festival |
|---|---|
| By Scale | Regional |
| By Duration | Single-Day |
| By Frequency | Yearly |
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